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16 July, 2008, 9:15
Naturally Good Food
Location: The Lecture Room, Waterstones, Piccadilly, London, UK
Contact phone: +44 (0)1372 822314
Contact: Catherine Haynes
Simple, fresh and delicious food – isn't that what your consumers are demanding? So let's get back to basics and find out what natural ingredients are making an appearance in the restaurant trade, because essentially these will be filtering their way through onto the supermarket shelves as consumers become more familiar with them. Designed as two identical half-day seminars, the informative presentations and interactive tasting sessions will help give you inspiration for your new product developments. Choose from the morning or afternoon sessions.


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