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Published bi-monthly, Food Ingredients, Health & Nutrition covers all aspects of food formulation and design, including the rapidly growing health ingredients and nutraceuticals market.

Packed with the latest news, products, consumer trends, scientific studies, market research, regulatory analysis, interviews and in-depth technical features, Food Ingredients, Health & Nutrition helps manufacturers stay at the cutting edge of developments in food ingredients and product formulation.

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Food Ingredients, Health and Nutrition